Ep 62 | Jay Marinis
Charlie’s guest for this episode of TRJ is Jay Marinis. Jay is on a mission to recreate the essence and culture of a traditional ‘Public House’ in the Adelaide Hills – to bring together community into a hub of food gardening, mental health therapy, cultural exchange and social change. Jays enthusiasm is inspiring, as is his conversation with Charlie at the centre of his project, the 153 year old Scenic Hotel.
Episode Links:
The Scenic Hotel – pub in Norton Summit, Adelaide Hills (SA)
Son of Dot Drinks – FB page wine wholesale business founded by Jay
Top Soil Garden Project – FB page
Bundarra Berkshires – Naturally farmed, ethnically raised pork
Nomad Farms – multi-award winning family owned & run farm, Finniss Valley on the Fleurieu Peninsula (SA)
Youth Inc – a new learning alternative designed for young people aged 17-24.
Ben Shewry – chef and owner of the Melbourne restaurant, Attica
and finally…. we’ve teamed up RCS to help nurture and facilitate your regenerative journey. RCS are offering you a 10% discount on all of our Grazing for Profit, Farming and Grazing for Profit, courses and online and face to face Grazing Clinics in Australia this year. If you add this to the early bird rate of a 7-day school, you could get a whopping $1000 off the standard price!
Simply click here and add CHARLIERCS at the checkout to get your concession.
T&Cs – You must book or register your EOI by the end of June 2022 to be eligible for the discount | Each person can only use the code once | Offer applies to courses in 2022 only
